Amount of 18:4 octadecatetraenoic, parinaric in Cereals ready-to-eat, POST Raisin Bran Cereal

Breakfast Cereals

In 100 g (Grams) of Cereals ready-to-eat, POST Raisin Bran Cereal there is 0 g of 18:4 octadecatetraenoic, parinaric. Change amount

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18:4 octadecatetraenoic, parinaric

18:4 octadecatetraenoic, parinaric is a nutrient present in many other foods. The below table lists foods high in 18:4 octadecatetraenoic, parinaric other than Cereals ready-to-eat, POST Raisin Bran Cereal.

Fish oil, sardine 3.025 g 3.02%
Fish oil, salmon 2.798 g 2.80%
Fish oil, menhaden 2.739 g 2.74%
Fish oil, herring 2.305 g 2.30%
Oil, bearded seal (Oogruk) (Alaska Native) 1.217 g 1.22%
Oil, spotted seal (Alaska Native) 0.97 g 0.97%
Fish oil, cod liver 0.935 g 0.94%
Seeds, hemp seed, hulled 0.617 g 0.62%
Fish, mackerel, salted 0.398 g 0.40%
Oil, beluga, whale (Alaska Native) 0.36 g 0.36%
Fish, shad, american, raw 0.328 g 0.33%
Fish, herring, Pacific, cooked, dry heat 0.318 g 0.32%
Fish, herring, Atlantic, kippered 0.293 g 0.29%
Fish, mackerel, Atlantic, raw 0.278 g 0.28%
Fish, herring, Atlantic, cooked, dry heat 0.274 g 0.27%
Fish, herring, Pacific, raw 0.248 g 0.25%
Fish, trout, rainbow, wild, cooked, dry heat 0.23 g 0.23%
Fish, cisco, smoked 0.227 g 0.23%
Fish, bluefish, cooked, dry heat 0.214 g 0.21%
Fish, herring, Atlantic, raw 0.214 g 0.21%

Cereals ready-to-eat, POST Raisin Bran Cereal

Cereals ready-to-eat, POST Raisin Bran Cereal is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, POST Raisin Bran Cereal are listed below.

Water 8.6 g 8.6%
Energy (calorie) 324 kcal
Energy (joule) 1354 kJ
Protein 7.6 g 7.6%
Total lipid (fat) 1.6 g 1.6%
Ash 3.2 g 3.2%
Carbohydrate, by difference 78.9 g 78.9%
Fiber, total dietary 13.7 g 13.7%
Sugars, total 32.9 g 32.9%
Calcium, Ca 44 mg 0.04%
Iron, Fe 18.3 mg 0.02%
Magnesium, Mg 168 mg 0.17%
Phosphorus, P 339 mg 0.34%
Potassium, K 525 mg 0.52%
Sodium, Na 382 mg 0.38%
Zinc, Zn 3.8 mg
Copper, Cu 0.4 mg
Manganese, Mn 3.21 mg
Selenium, Se 5.9 µg
Vitamin C, total ascorbic acid 0.9 mg

Nutrients in Cereals ready-to-eat, POST Raisin Bran Cereal